ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

NATASHA TASEVSKA

Assistant Professor
School of Nutrition and Health Promotion
Arizona State University
United States
BIOGRAPHY:

 Dr. Natasha Tasevska is currently an Assistant Professor in the Nutrition Program at the School of Nutrition and Health Promotion at Arizona State University. She holds an M.D. from the University "Ss. Cyril and Methodius", Macedonia, an M.Sc. in Human Nutrition and Metabolism from the University of Aberdeen, UK, and a Ph.D. in Nutritional Sciences from the University of Cambridge, UK. She also completed a three year Postdoctoral Fellowship in Nutritional Epidemiology at the U.S. National Cancer Institute (NCI) - U.S. National Institutes of Health (NIH). Dr. Tasevska is a Fellow of the Cambridge Overseas Society and a recipient of the NIH Visiting Fellow Award and the British Council Chevening Award.



RESEARCH INTERESTS:

 

  • Developing biomarkers of intake, predictive biomarker of sugars intake, metabolic studies
  • Dietary validation and calibrations studies, measurement error in self-reported diet
  • Epidemiological investigations of the effects of sugars on cancer, obesity and other chronic diseases

 





Other Editorial Board Members - JNH

Chong Lee

Associate Professor
School of Nutrition & Health Promotion
Arizona State University
United States

Carmen Cabrera Viique

Professor
Department of Nutrition
University of Granada
Spain

Jerrad F Legako

Assistant Professor
Department of Nutrition, Dietetics & Food Sciences
Utah State University
United States

Angela Myracle

Assistant Professor
School of Food and Agriculture
University of Maine
United States

Jyotsna Sharman

Assistant Professor
Department of Health and Human Performance
Radford University
United States

Leonard E Gerber

Associate Professor
Department of Nutrition and Food Sciences
University of Rhode Island
United States

IRENE HATSU

Assistant Professor
Department of Human Science
The Ohio State University
United States

DAVID R. BLACK

Professor Emeritus
Department of Health and Kinesiology
Purdue University
United States

Magdalena Pilska

Assistant Professor
Faculty of Human Nutrition and Consumer Sciences
Warsaw University of Life Sciences
Poland

Zhiping Yu

Assistant Professor
Department of Nutrition and Dietetics
University of North Florida
United States
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